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The finish became drier as walnuts came wrapped in dark chocolate and dusted with nutmeg and bergamot flowers
The palate was like a chex mix
With water we found marmite
Color: Platinum Glow
Date distilled: August 2017
Cask No. 95.58 3rd Bottle Special The finish became drier asCask No. 95. 58 Sunny beach with hot sand Speyside, Lossie Like liquid sunshine, golden aromas of sweet sultanas, creme caramel and egg custard tarts dusted with cinnamon joined quince jelly on a charcuterie board. The palate was abundant with soft fruits, custard remained but now alongside baked apples, apricot jam and peaches and pears poached in red wine. Adding water delivered us to a tropical beach with hot sand, dried papaya and smoked beef
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