The Chita Japanese Whisky 700mL cabernet merlot Continuing 40 years of excellence

Continuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery

fine tannins and acidity

The agave is then fermented in pine oak tanks and distilled in small batches using copper stills

it has not been chill-filtered

made using traditional recipes

The Chita Japanese Whisky 700mL cabernet merlot Continuing 40 years of excellenceContinuing 40 years of excellence in distilling Japanese grain whiskies at Chita distillery, the House of Suntory Whisky's Master Blenders have created an outstanding single grain whisky. IN 1972,ON THE SHORES OF CHITA PENINSULA, Keizo SajiSuntorys second Master Blenderbuilt a distillery dedicated to creating the highest quality Japanese grain whisky. From the House of Suntory Whisky, a mild, smooth single grain whisky with unparalleled sophistication