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seasonal batch
spooned over yogurt
soup… you get the idea
nachos or breakfast eggs
It reminds me of childhood days harvesting giant stalks from my grandmother’s garden and using the big leaves as umbrellas
Yuzu & Lemon Marmalade seasonal batchMy yuzu tree produced fruit for the first time this year, so naturally i had to cook up a batch of marmalade. I mixed the yuzu fruit 50: 50 with lemon (also from my own tree) and I was able to set this marmalade without any added pectin. It's a thin cut style marmalade. This is a limited, seasonal batch. Once it's gone, it's gone. Hope you love it! 270ml