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STEEPING INSTRUCTIONS: use 1 slightly heaped teaspoon per cup
sea salt and natural flavours
It is dried and withered almost immediately after picking
Take a trip to Marrakech
Apple and calendula round out the blend
English Breakfast Size:30g (bag) STEEPING INSTRUCTIONS: use 1 slightlyEasily England's most popular choice for tea time, English Breakfast is the perfect go to cup no matter what the occasion. Enjoy the organic full bodied and comforting taste of this tried and true classic blend of Ceylon black teas from Sri Lanka. FLAVOUR NOTES: malty, Malty, roasted COUNTRIES OF ORIGIN: Sri Lanka CAFFEINE CONTENT: High STEEPING INSTRUCTIONS: 1 tsp per 1 cup boiling water. Steep 2 5 minutes.