Cask No. 72.77 Taiwan mangos and still plenty of

mangos and still plenty of bananas mixed now with a little ginger and vanilla beans

vanilla and cinnamon and finishes in a dark and sultry exhilaration

A piece of paradise

tangy and bright

ginger and chilli

Cask No. 72.77 Taiwan mangos and still plenty ofCask No. 72. 77 The Moroccan porridge smuggler strikes again! Speyside, Lossie The panel found a curious mix of vanilla ice cream drizzled with grassy olive oil, soya bean paste, cornflakes, icing sugar and lemon juice. It continued with putty, clay, tarragon, rosewater, white pepper and window cleaner. When reduced we noted a more traditional profile that included dried cranberry, banana chips, porridge oats, salted butter and sandalwood. The mouth