Whether the barrels previously held fortified wine
an assortment of dark chocolate ganache and pralines as well as butter toffee popcorn
Spicy ‘adult’ sweetness
Drinking tip: Try with food as an alternative to a glass of wine
The finale is a long rift of oaky spice
Cask No. 134.2 Light & delicate Whether the barrels previously heldCask No. 134. 2 Lip smacking and cockle warming Goa, India The initial nose is sweet (honey, custard donut, candy corn, caramel apple granny cake); then the wood influence comes wooden cabinets, toasted coconut, dusty tobacco). The palate also has initial sweetness (pain au chocolat, chocolate raisins, brown sugar), followed by big woody spice (oak, anise, chilli, liquorice). The reduced nose continues that duality sweetie necklaces, pears in honey