Bristol Bay Salmon Seasoning Size:Small Hand blended from celery salt

Hand blended from celery salt

Steeping Instructions

We like to apply the rub just before cooking in combination with a thin layer of olive oil  as most of the flavors in the rub are oil soluble (dissolves easily)

Create amazing marinades

The natural flavors of Thai lemon grass and mint cooperate beautifully and make a dazzling base for marinades

Bristol Bay Salmon Seasoning Size:Small Hand blended from celery saltHand blended with pacific ocean sea salt, toasted sesame seeds, toasted minced onion, orange peel, ginger, lemon, black pepper, cilantro and basil. Recommended Use: When selecting salmon a good rule of thumb is to choose center cut salmon and then cut into appropriate sizes at home. Use 4 6 ounces of raw salmon per serving. We like to use about to 1 tsp of seasoning per 4 ounces of salmon. We always recommend going with less seasoning than more to