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Outi has built up a reputation as being the best and most favoured hardwood pellet fuel that you can get your hands on
SUAVIS Valdobbiadene Prosecco Superiore DOCG Demi Sec
the dough also tastes great when cooked in domestic ovens at 240°/250°C
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Ageing in oak barrels for 6 months
Parmigiano Reggiano DOP 1kg pizza related food Outi has built up aOften called "The King of cheeses", Parmigiano Reggiano is one of the oldest, if not THE oldest italian cheeses. Its roots date back to middle age and its unique taste made its way up to modern times. In fact, in 1996, it was awarded the DOP seal by the UE. Parmigiano is lactose free but rich in vitamins, minerals and calcium. We sourced a 24 months aged Parmigiano to bring you a nice, nutty fragrance, together with a strong character and taste of
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