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Process: Anaerobic co-fermentation with strawberries🍓
making every lot an exceptional find
Product Number: VDC-02MB
Process: Washed 36–48 hour fermentation
filtered water
Organic Peru Chanchamayo Hario USA Process: Anaerobic co-fermentation with strawberries🍓Step into the lush valleys of Chanchamayo with every sip of this exceptional medium roast. Bursting with the rich depth of dark chocolate, the crisp sweetness of green apples, and the toasty warmth of roasted almonds. Nestled in Perus highlands, Chanchamayos unique microclimate allows farmers to grow coffee that balances bold flavors with natural brightness. A cup that truly embodies the craftsmanship of Perus finest beans. Orders are roasted fresh to