where limestone and clay soils produce Armagnac of exceptional power and complexity
sophisticated spritzers with prosecco and soda
This deep crimson-red wine boasts notes of white pepper and savoury black olive on the nose
and aged in French oak for 18 months
creating an aromatic profile that defines this multi-award winning Irish cream liqueur
Wild Duck Creek White Duck 2025 | Heathcote Saperavi where limestone and clay soilsWild Duck Creek White Duck 2025 is a textural, aromatic white from Heathcote a four way Rhne Valley blend of Roussanne, Marsanne, Grenache Blanc, and Viognier, fermented and matured for six months in large 2000L French oak foudre and puncheons on full yeast lees. Honeysuckle, acacia, citrus, sweet apple, and apricot on the nose; concentrated yet taut on the palate with a waxy texture, almond, and spice; finishing ripe and mighty tasty. 92 Points, Jeni