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This is the God of worship in Shirayama Hime Jinja Shrine
Kikuhime Tsurunosato Yamahaijunmai BY1 (2019)
Sake Rice: Yukimegami (Dewanosato × Kuranohana)
and bitterness
Koji (Koji mold)
Kikuhime Toku Gin Heisei 19 (2007) This is the God ofKikuhime Toku Gin Heisei 19 (2007) The limited number of aged Sake is carefully selected, and will be released in very limited numbers. That is "Toku Gin" of Kikuhime. Please enjoy this Sake at room temperature (1520) or slightly warmed (3540). Volume: 720ml (per bottle) Alcohol %: 18% Raw materials: Rice, Koji (Koji mold) and Distilled alcohol Sake Rice: Yamadanishiki (produced in Yokawa, Hyogo, A (Special A area), Japan) Seimai Buai (Polishing
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