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no doubt his wines will quickly reach fame as the ones produced by the big names like his mentor Roberto Voerzio
Wine Enthusiast Magazine92 points
Less than 4
Spontaneous malolactic fermentation at 22°C
unctuous with well integrated acidity
2019 Amarone della Valpolicella Classico DOCG Saronsberg no doubt his wines willFrom vines over 70 years old, we harvest the classic Corvina, Corvinone, and Rondinella grapes, which we dry according to tradition, thus obtaining a wine that recalls the history of one of the most renowned Italian winemaking regions in the world. Sensory Profile: The color is an intense ruby red tending towards garnet. The aroma is intense with notes of dried fruit, plum, and morello cherry. Clear notes of licorice and pepper. On the palate, it is
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