Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Carefully selected and hand-packed

Carefully selected and hand-packed

Artisan slow-drying enhances the pasta's structure and helps it retain its texture during cooking

Made from a blend of seasonal Apulian vegetables

Seggiano Classic Flatbreads 120g are artisan Italian Lingue flatbreads from the Piemonte region of northern Italy

Sometimes enhanced with extra seafood or a drizzle of olive oil

Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Carefully selected and hand-packedSavor & Sens Fig & Roasted Walnuts Mustard 110g Crafted with traditional mustard seeds for a balanced, tangy base Infused with fig pure for natural sweetness and fruit complexity Enhanced with roasted walnuts for a rich, nutty texture and flavour Smooth yet textured consistency with a sweet, earthy flavour profile Excellent pairing with cheeses (especially blue cheese, brie, and goat cheese) Ideal with roast meats, duck, pork, charcuterie, and gourmet