Professional Japanese Chef Knives Set 3 Layers AUS-10 Steel Meat Cleaver Salmon Fish Filleting Santoku Knife Gift GRANDSHARP Color:chef with cover which can achieve both the

which can achieve both the sharpness and the weight of the blade

the size of the actual item you received could be slightly different from the size above

Multi-purpose tool also lets you produce freshly pressed ginger with a squeeze of the handles

long lasting sharpness

Put the whole egg into the egg-steaming cooker

Professional Japanese Chef Knives Set 3 Layers AUS-10 Steel Meat Cleaver Salmon Fish Filleting Santoku Knife Gift GRANDSHARP Color:chef with cover which can achieve both theSpecifications: Blade Material: Japanese AUS10 cutting core protected with 2 layers of 430 steel Handle Material: Natural African Wood Mkuruti Surface: Sandblasting Process Hardness: 60HRC Product Parameters: 9 inch Kiritsuke Knife 7. 8 inch Chef Knife 6. 7 inch Nakiri Knife 5. 7 inch Utility Knife 5 inch Santoku Knife Package Includes: As You Choose Note: This product made from the high carbon steel. it should be clean and dry out after using.