Brod & Taylor Bread Steel batard banneton Celebrate connection

Celebrate connection

Frequently Asked Questions:

and chocolate tempering box

because I get asked this a lot: you don't bake in the banneton itself

Wear your love for sourdough proudly – because good bread deserves good apparel

Brod & Taylor Bread Steel batard banneton Celebrate connectionA solid steel baking surface that goes into the oven cold and heats up with it no separate preheating step, no lugging a 9kg pizza stone. At 2. 5kg it's light enough to move safely once hot, and it comes pre seasoned with flax oil, ready to use straight out of the box. Pair it with a Baking Shell to hold in that steam and help your loaf open up and bake beautifully.