Kikuichi Deba Ginsan - 8" (21 cm) Inc. serrated blade of this knife

serrated blade of this knife cuts tomato and other fruit skins perfectly without squashing

It also features an original pebble-patterned surface

This durable Richlite material itself has been around for more than 70 years and is widely used for commercial

MADE IN USA with lifetime warranty

Protein: 7 grams

Kikuichi Deba Ginsan - 8" (21 cm) Inc. serrated blade of this knifeThe Deba is used for butchering and cleaning fish. The blade is wide, thick and strong enough to cut through fish skin and bone. The sharp edge allow fillets to be cleanly cut from the bone. Ginsan (Silver 3) stainless steel is a perfect blend of durability, sharpness, and limited maintenance. These are very durable traditional knives without the exacting care needed for carbon steel. Each one of our Ginsan knives is hand forged and hand assembled by