Icelandic Arctic Char Fillet Steaks Anchovies giving huge muscle flakes that

giving huge muscle flakes that you won't find in any old supermarket cod

DEFROSTING : 1) In fridge for 6 hours

You're getting the prime cuts of the fillet - no tail

Would highly recommend and love that they are from U

When it comes to defrosting

Icelandic Arctic Char Fillet Steaks Anchovies giving huge muscle flakes thatEach pack contains 2 skin on fillet steaks. The northern most freshwater fish on earth. Char is suitable for all cooking methods: poached, baked, grilled, smoked or seared. Sustainably farmed in Iceland, our premium Arctic Char fillet steaks offer a perfect balance of rich, buttery flavour and delicate texture. With its vibrant deep orange flesh, this fish is not only visually stunning but also packed with nutritional benefits. High in omega 3 fatty