Miso strainer SEAWEED and condiment portions on a

and condiment portions on a Japanese table

The Yakitori Single Grill is a compact tabletop charcoal grill designed specifically for skewered yakitori

The Yakumi Seasoning Container is a Japanese multi-compartment condiment dish for holding yakumi accompaniments - ginger

Clean blue and white palette suits all tableware styles and seasonal menus

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Miso strainer SEAWEED and condiment portions on aThe Miso Strainer, Japanese stainless steel wire ladle with a fine mesh bowl for dissolving miso paste into hot dashi without lumps. Perfect miso soup every time. Traditional Nomenclature Miso Koshi (, Specialized Japanese Deep Basket Strainer) Primary Utility Straining unground soybean koji sediment from premium fermented pastes Package Configuration 1 Deep Mesh Stainless Steel Strainer Basket Material Composition High Grade, Food Safe Corrosive