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veal and pork
Reservations are essential and valid only after receipt of admission
Trio de Musique with Thomas de Bruin (flute)
hazelnut brown butter and pickles
At La Motte
2018 Pierneef Syrah Viognier Méthode Cap Classique veal and porkThis Syrah Viognier wine with its rich, fruity style is a versatile partner to food, as the structure and spice of the Syrah wine, as well as the floral nuances of the Viognier wine, allow it to complement beef, venison and charcuterie, aromatic curries, game birds such as quail and duck, as well as reduced fruit flavours. Also available in a magnum (1. 5L) size
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