A RITROVO SELECTION™ in partnership with Marino Farms
It also adds a touch of sweetness and a depth of flavor to seasoned dishes and we encourage our customers to use it liberally
black pepper finish
or with fillets of tuna in oil or hummus
original flavors like Due Formaggi and black truffle or try our tasters package including a selection of our six favorites
Ciacco Lemon Basil Pesto cswt-2.6 A RITROVO SELECTION™ in partnershipRich, basil packed pasta sauce with lemon from the Italian Riviera. Made with EVOO, pine nuts, cheese, salt, garlic, wine vinegar, lemon peel and extract. Ingredients Extra Virgin Olive Oil, Genovese Basil Dop, Grana Padano Cheese (Cow's Milk, Salt, Rennet), Pinenuts, Salt, Garlic, Wine Vinegar, Citric Acid, Lactic Acid, lemon peel and extract.