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El Ata (FKA El Jordan) is unique in that it is a single estate that provides us with “fresh” green coffee all-year round thanks to their ability to produce a smaller fly crop in addition to the main annual harvest
Essential machine and grinder care
At Santa Clara the ripe cherries are hand selected
We use these oak barrels to age the green beans for our Common Grounds coffee
It is the middle step on the SCA Barista Skills programme
Kenya Eaagads (Washed) Type:Beans El Ata (FKA El Jordan)This wonderful, classic Kenya coffee is processed by the traditional Kenyan method. Ripe cherries are selected, pulped and the coffee fermented for 12 48 hours in water tanks, washed cleaned and then sun dried on raised African beds. Fruity and tangy. Please note we only hold limited stock of these products, but we aim to roast at least two times a week (T&Cs apply)
US$ 1337.00
US$ 2406.50
US$ 1756.00
US$ 2417.00