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fresh tomatoes and ricotta
excellent alone or as an addition to salads and sandwiches
the almond and carob groves are well adapted to the hot Sicilian smmers and cool spring breezes
Myrtle berries from the wildlands of Sardinia have a big aromatic profile of juniper and bay and are rich in flavonoids
Complements aged cheeses
La Sassellese Soft Amaretti Cookies in Window Box artisan chocolate fresh tomatoes and ricottaAn aromatic, gluten free cookie, that is typical of the Ligurian interior. Delicate and tender, this traditional treat is made with armelline (apricot kernals), almonds, pure sugar and egg whites. Individually wrapped caramelle style. It took us years of searching to find an amaretto of this caliber! Ingredients Sugar, Apricot Kernels, Almonds, Egg White.