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Botmaskop 2021 has a recommended ageing potential of between 10 and 15 years
dried apple and chalky minerality unfold in waves
This special cellar release adds another dimension altogether
it opens with aromas of sea breeze
offering cool temperatures and a long ripening season that yields wines of tension and complexity
2024 'Montessora' Gavi di Gavi, La Giustiniana Wine Heroes Botmaskop 2021 has a recommendedCrisp, elegant and quietly refreshing, Montessora opens with aromas of lemon zest, green apple and white peach, lifted by hints of almond blossom and a gentle mineral note. The palate is clean and finely balanced, delivering bright citrus and stone fruit wrapped in a sleek, saline freshness that keeps everything light on its feet. Theres precision here rather than weight, finishing dry, mouth watering and effortlessly moreish. For when: lunch turns
US$ 23.00
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US$ 105.00