Edible Wafer Paper | Thick | A4 5 sheets CAKE PAN | SQUARE 10 INCH | 4 INCH DEEP Swiss Meringue – Delicate colour

Swiss Meringue – Delicate colour without breaking emulsion

Directions for use on packaging

Strong carry handle to safely transport cakes up to 15 kg

Ideal for light mixtures

1x second cutter for cutting out each of the 5 pads of the paw

Edible Wafer Paper | Thick | A4 5 sheets CAKE PAN | SQUARE 10 INCH | 4 INCH DEEP Swiss Meringue – Delicate colourHigh quality rectangular edible wafer paper (rice paper) is great for making edible flowers. They have a mild vanilla flavour. Wafer paper is best stored in an air tight container when pack is opened, below 25C, at a relative humidity of 60 75% and away from sources of moisture and heat. DO NOT store in the open air. DO NOT store below 10C. This product will be more flexible if used in a warm humid environment. Use in cold dry conditions will make