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are heated again
creamy hazelnuts
so the whisky here will have been distilled most likely in the 1970s and no later than the very early 1980s
with notes of stone fruits and zingy spices
The palate is fruity with malt and milk tart flavours
Amrut Peated 1000ml are heated againAn authentic single malt produced at the original Indian malt distillery in Bangalore. An unusually dry peat aroma on the nose with a hint of citrus. The palate is fruity with malt and milk tart flavours, the peat is not evident here. A medium finish with fruit tea flavours and the peat emerging towards the end.
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