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or wine service at a refined Japanese table
Danran means warm togetherness around the table
Generous depth suited to gyudon
Never place in a microwave
Ideal for daily cereal bowls
Dried Shitake (55g) TENPURA or wine service at aDried Shiitake mushrooms (55g), a Japanese umami staple. Rehydrated in cold water overnight, they produce a rich, deeply savoury dashi and tender mushrooms for soups and simmered dishes. Drying intensifies natural umami far beyond fresh mushrooms Soaking liquid becomes rich dashi for simmered dishes and ramen Long shelf life, a practical Japanese pantry staple Browse also: Japanese soup stock, shabu shabu tools, sukiyaki tools.
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