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this sponge becomes ultra-soft when wet
3 types of plant extracts (Eucalyptus leaf extract
making this a refreshing alternative to heavier dressings
Enjoy pleasant steam at a soothing 40ºC for approximately 20 minutes
Tea brewing with hot water boiled in an iron kettle and drinking hot water have been popular since ancient times
Uwabe Dried Arame Seaweed (Minced Kombu Seaweed) 100g wok this sponge becomes ultra-soft whenJapanese arame seaweed (Eisenia bicyclis), also known as Sea Oak, is a delicious species of edible kelp related to kombu. Processed arame has a softer texture than any type of kombu, so it is easy to use it as an additional ingredient in salad, soup, simmered dishes, marinade, and more. This particular Arame grows wild around Ise Island, and is is hand picked by divers and naturally dried in the sun. Enjoy the unique and natural flavor of this
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