Asara Merlot 2000 (Magnum) Glenfiddich ensuring the whisky develops complex

ensuring the whisky develops complex

This expression is aged for 13 years

They’re not wrong – as in none of the barrels have held anything other than whisky in them

The skills of Master Blender Ian Chang work with the humid Taiwanese climate to create whisky that is diverse and complex

including Red Spot - but those days are over

Asara Merlot 2000 (Magnum) Glenfiddich ensuring the whisky develops complexThe Merlot vineyards are planted at 130m above sea level in cool nutrient rich Tukulu soil. Located on a crest, the vineyards receive constant exposure to the sun, contributing to ripeness and richness of flavour in the grapes. To increase sunlight exposure while still giving adequate shade, the leaves are picked out twice during the berry set. A modest wine farm bought in 2001 and a bold vision of developing its potential and sharing it with people