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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8
13th generation cheesemaker
you can treat them to a Ham & Cheese Galette at extra cost
90 or Large - 150g $11
Microwaveable for 10-15 minutes or hire a Fondue Set for that special touch with a small deposit of $30
Orders close online on Wednesday 31st August 2022 at 2 pm or until Sold Out
Beurre Échiré buffalo_cheese 13th generation cheesemakerThe butter that chefs reach for. Made the same way since 1894, chir is churned slowly in traditional wooden barrels after the cream has been cultured for 18 hours a process that gives it an incomparably smooth, almost aerated texture and a delicate, nutty hazelnut flavour that no ordinary butter can replicate. AOP certified and made from the milk of cows grazing in the Deux Svres region of western France. Spread it on good bread and eat it as it is.
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