Cooking times (for a stuffed bird, cooked at 325F to an internal temperature of 180F) will be as follows: to 12 pounds: 3 to 3 hours, to 14 pounds: 3 to 4 hours, to 18 pounds: 4 to 4 hours, to 20 pounds: 4 to 4 hours, to 24 pounds: 4 to 5 hours Some experts prefer to cook their turkeys to an internal temperature of 170F (rather than 180F, as in this recipe)
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Featuring a royal neckline, it offers a stylish and timeless look perfect for special occasions or evening events
Then keep going