Parsley chopped
More Salad Dressing Recipes: What to Serve With Lemon Salad Dressing The most recent time I made this, I served it over a green salad with sliced cucumber and pan-fried salmon pieces the acidity cut through the richness of the fish and brought the whole plate together
I was initially going to paint the whole piece in the lighter green, but was then really liking the Lucketts on the body
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To make this coleslaw dressing: To a small bowl, whisk to combine: 1/2 cup mayonnaise, 1/4 cup finely chopped cilantro, 1 diced jalapeno (keep the seeds for heat, omit if you want less spice), juice of 1 lime, 3 minced garlic cloves, 1 tsp cumin spice, salt and pepper