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Potatoes from Pancakes to Pommes Frites ISBN:9780847820771 you will discover how toPotatoes from Pancakes to Pommes Frites is filled with color photos and 50 international recipes that feature potatoes as the key ingredient. Format: Hardcover with dust jacket, 144 pages. Copyright: 1998 Publisher: Rizzoli Author: Annie Nichols Description: Potatoes feature in almost every world cuisine as an inexpensive staple source of energy and nutrients but the basic tuber is anything but mundane in the 50 international recipes in Potatoes.
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