Of course, table sugar will work, but it will add a few extra calories
Ingredients 1 1/2 teaspoons lemon zest (from about 1/2 medium) 2 tablespoons fresh lemon juice (from about 1 medium) 1/2 cup chopped fresh flat-leaf Italian parsley 1/4 cup chopped fresh chives 1/4 cup chopped fresh cilantro 1 large clove garlic, minced 1 teaspoon capers, rinsed and drained 2 teaspoons champagne vinegar 1/8 teaspoon coarse salt, plus more to taste 1/8 teaspoon freshly ground black pepper, plus more to taste 1 cup mayonnaise 1/2 cup sour cream* Instructions In the bowl of a food processor, add the lemon zest and juice, parsley, chives, cilantro, garlic, capers, champagne vinegar, salt, and pepper
Julia Roberts in Valentino, 2001 While this isnt technically old enough to have been vintage, in that it dates from 1992, it did come straight from the Valentino archives rather than the runway a thoroughly unexpected provenance
She recently dropped a collection of seductive summer dresses with midriff cutouts and see-through fabric
A two tone patent finish lace up designed for weddings, proms, and formal events
