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add a splash of acid if it feels too rich Blend Well: Fully blending ensures smooth texture and even herb distribution Dont Over-Thin: Add liquid slowly to avoid making it watery Use Fresh Herbs: This makes the biggest difference in flavor and color Chill Time: Let it sit for at least 30 minutes for best flavor We Recommend You Try These SAVE THIS RECIPE

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Ive always loved coleslaw, and this is basically a Thai spin on American coleslaw

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