Ingredients 1/4 cup butter 3 pieces celery, chopped 1 yellow onion, chopped 1/2 tsp
Ingredients 1/2 cup natural peanut butter, stirred well 2 tablespoons fresh lime or lemon juice 1 tablespoon seasoned rice vinegar* (see note below) 1 tablespoon soy sauce or tamari 2 to 4 teaspoons Thai red curry paste, to taste (optional)* 1 teaspoon toasted sesame oil 1-inch piece fresh ginger, peeled, and grated or minced 1 small garlic clove, crushed, grated, or minced 1/4 to 1/3 cup water Instructions In a medium bowl, combine all the ingredients from peanut butter through garlic, and mix with a sauce whisk or fork
are you strong enough to resist
You can keep this copycat Outback ranch dressing in your refrigerator for about one week in an airtight container
Item Details: Product Number : cg25948