Prep Time 8 minutes Total Time 8 minutes Ingredients 1/2 cup Olive Oil 1/4 cup Red Wine Vinegar 1 teaspoon Lemon Juice 1 teaspoon Garlic, minced 1 Tablespoon Honey, or less to taste 2 teaspoons Italian Seasoning 1/2 teaspoon Salt 1/2 teaspoon Pepper 1 Tablespoon Sweet Bell Pepper, diced 3 Tablespoons Parmesan Cheese, shredded Instructions Pour oil into a jar or small bowl
- Fabric: 92% Cotton, 8% Spandex
Search Responsible Discover how we are lowering the impact of this product Fabrics & Fiber The fabric is made using 65% cupro, a recycled fibre derived from cotton linter which is a waste by-product from the production of cottonseed oil, and 35% LENZING ECOVERO viscose fibers, sourced from responsibly-managed forests and certified by EU Ecolabel for using lower impact production processes
Many have said this is the best bean salad theyve ever made and I think youll agree
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