Thai Peanut Dressing Recipe from 1 vote Ingredients 3 tablespoons soy sauce 3 tablespoons rice vinegar 2 tablespoons creamy peanut butter 2 teaspoons toasted sesame oil 2 teaspoons Sriracha or to taste 2 teaspoons granulated sugar 1 inch fresh ginger peeled 2 garlic cloves Instructions Place the soy sauce, rice vinegar, peanut butter, sesame oil, sriracha, sugar, ginger, and garlic in a small blender or food processor and blend until well combined and smooth
So, coming from the north, we always refer to this Thanksgiving bread mixture as stuffing
Care: Machine wash cold, gentle cycle, tumble dry low
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