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How to Make Asian Salad Dressing In a medium bowl, whisk together vinegar, hoisin sauce, canola oil, soy sauce, ginger, and sesame oil until combined
Ingredients 1/2 cup light mayonnaise 1/2 cup light sour cream, or Greek yogurt 2 tablespoons olive oil, or avocado oil 1 garlic clove, sliced 2 teaspoons Dijon mustard, or 1 tsp of anchovy paste (2 canned anchovies) 1 lemon, juiced (around 2 tbsp) 1/2 cup chopped scallions/green onions, or chives 2/3 cup chopped fresh basil, packed 1 teaspoon salt 1/2 teaspoon black pepper Instructions In a food processor, add 1/2 cup light mayonnaise, 1/2 cup light sour cream, 2 tablespoons olive oil, 1 garlic clove, 2 teaspoons Dijon mustard, 1 lemon (juiced), 1/2 cup chopped scallions/green onions, 2/3 cup chopped fresh basil, 1 teaspoon salt, and 1/2 teaspoon black pepper
Healthy: Made with wholesome, natural ingredients, and it's low in sugar
They are calling this mix the Jewel Box mix
Style Number: CD-13662
