Tips for Packing Formal Attire Packing for a cruise can be challenging, especially when formal nights are involved
Thin elasticated strap detail on back
black tie

Chilled Jumbo Shrimp Cocktail House-made Cocktail Sauce, Horseradish $25 (410 cal.) Chef's Selection of Fresh Oysters Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette $24 (230 cal.) Seared Ahi Tuna Balsamic Soy Caramel, Pickled Vegetables, Crispy Capers, EVOO $22 (340 cal.) Lobster & Crab Cocktail Jumbo Lump Crab, Maine Lobster, Lemon Basil Aioli, Calabrian Chile Vinaigrette, Capers $34 (520 cal.) Hot Nueskes Bacon Crispy Rice Brown Sugar Rubbed Bacon, Soy Caramel, Sesame Seeds, Scallions $20 (590 cal.) Wagyu Meatballs Marinara, Crme Frache, Basil Pesto $21 (910 cal.) Seared Sea Scallops Bacon-Wrapped, Apricot Chutney $30 (450 cal.) Wagyu Beef Dumplings Sweet Chili Sauce, Scallion, Sesame Seeds $23 (420 cal.) Oysters Rockefeller Creamed Spinach, Barnaise Sauce, Panko Breadcrumbs $23 (600 cal.) Jumbo Lump Crab Cake Whole Grain Mustard Beurre Blanc, Arugula, Red Onion, Grana Padano Half $29 Full $55 Shrimp Calabria Garlic-Chile Butter, Lobster Cream, Toasted Baguette $24 (780 cal.) Ocean Platter Ocean Platter Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna Grand* $85 (1720 cal.) Epic* $160 (2810 cal.) Soups & Salads Steakhouse Wedge Salad $16 (790 cal.) Classic Caesar $15 (480 cal.) Chopped House Salad $16 (410 cal.) Lobster Bisque $18 (700 cal.) French Onion Soup Gratine $14 (530 cal.) Morton's Greek Chopped Salad $16 (730 cal.) Midwest Beef Petite Filet Mignon $52 (430 cal.) 8 oz

While eating out at a restaurant you may see on a menu Ranch or Ranch Dressing and wonder what really is the difference? Ranch Dressing is going to be pretty much what you see in our recipe