Neckline & Sleeves: V-neckline, sleeveless
The "Meat Dress," as its now known, consisted of a dress, hair piece and boots...all made of meat
Ingredients 3 tablespoons extra-virgin olive oil 2 tablespoons white balsamic vinegar (see Recipe Notes) 2 teaspoons honey (if vegan, sub pure maple syrup or agave nectar) 1 teaspoon Dijon mustard 1 clove garlic , finely chopped or grated kosher salt and ground black pepper , to season Instructions Whisk the white balsamic vinaigrette: Combine all listed ingredients in a small bowl or jar, seasoning with teaspoon kosher salt and ground black pepper if desired
Notes Substitutions and Variations If you like mayonnaise, you can use half sour cream and half mayo
Navigating Necklines Under the Academic Robe Because the academic gown features a distinct V-neck openingoften accompanied by honor cords, satin stoles, and academic hoodsthe collar area of your body becomes highly congested