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I like it best served hot, but you can also serve it at room temperature or cold

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Homemade Yogurt Ranch Ingredients 1 cup plain, unsweetened greek yogurt (or non-dairy yogurt) 3 tbsp avocado oil mayo 1/2 tsp onion powder 1/2 tsp garlic powder 1 tsp dried chives (or fresh) 1 tbsp fresh dill (finely chopped) 1 tbsp fresh parsley (finely chopped) 1/2 tsp salt 1/4 tsp pepper 1 tbsp lemon juice water to thin (optional) Instructions Mix everything together and store in a jar or container in the fridge.

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