Add 1 10.5-ounce can condensed cream of chicken soup, 1 10.5-ounce can condensed cream of mushroom soup, 1 teaspoon garlic powder, 1 cup milk, salt, and plenty of freshly ground black pepper to first medium mixing bowl
Ingredients 1 pound ground beef 1 cup chopped onions 3 (15 oz.) cans tri beans OR 1 can each of kidney, pinto, and black beans 1 (10 oz.) can rotel tomatoes 2 (14.5 oz.) cans petite diced tomatoes 1 (1.25 oz.) package taco seasoning 1 (1 oz.) package ranch salad dressing mix Instructions Brown the ground beef and onions in a large dutch oven
Going minimal on accessories lets the lace-up sides and open back speak for themselves
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Use your spoon or spatula to press the blue cheese pieces against the side of the bowl or jar to help the flavor incorporate with the other ingredients
