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with a southern /southwesterly exposure
Delicately floral with citrus and light flinty aromas
currants and spice
cold meats
In the mouth
Rive Barbera d'Asti 2021 Muscateddu with a southern /southwesterly exposureWinemaking The grapes for Rive Barbera are hand picked, de stemmed and crushed. The must is fermented in temperature controlled, stainless steel vats with pumping over four times a day. The wine is pressed just before dryness and then racked to a mixture of new (2 3) and one year old (1 3) French oak barriques, where it undergoes malolactic fermentation and is aged for 18 months. The wine is left to develop in bottle for 6 months before being
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